Fire It Up. Slow It Down
We’ve all been there: in the middle of something you love doing, only to be frustrated by the quality of a tool. Maybe it doesn’t break. But it doesn’t work like it could. That was our realization about grilling. We loved it. We did it all the time. But weekend after weekend, we’d find ourselves disappointed by our grills and tools. We knew there was a better way—which is what inspired us to design and develop a better grill. Kamado Joe isn’t just a line of products. It’s what happens when two guys who love to grill get serious about creating the world’s best ceramic cooker. Better quality. Smarter features. More innovative accessories. That’s the story of Kamado Joe.
Crafted to perform better and last longer. That’s the simple, uncompromising quality standard that drives everything we do at Kamado Joe—from design to production. Our goal is simple: that each product bearing our name becomes a trusted part of exceptional grilling experiences.
An ancient, Asian-style grill, the kamado is a thick-walled cooker that imparts rich, smoky flavor to meats, fish and vegetables. Relatively unchanged for centuries, air flows through the grill’s ceramic body and out its vented dome, chunk charcoal comes to life as smoke and heat. Kamado Joe is proud to draw on that tradition, modernizing the grill’s classic style with unparalleled craftsmanship, innovative accessories and a range of flexible cooking surfaces.